2025 VEGWINK Taoyuan Daxi Dried Tofu Festival: Inheriting Local Culture and a Plant-based Lifestyle

The highly anticipated "2025 VEGWINK Taoyuan Daxi Dried Tofu Festival" will take place from November 15th to 16th, 2025, at Zhongzheng Park in Daxi District, Taoyuan City. This year's event, themed "Daxi Dried Tofu x Plant-based Lifestyle," skillfully blends tofu, vegetarian delicacies, design aesthetics, and local crafts to celebrate Daxi's long-standing tofu cultural tradition.

The event's origins are deeply meaningful, stemming from the traditional customs of the Daxi area. In the past, tofu masters would gather at specific times of the year to make giant tofu or related soy products to worship and pray for the industry's prosperity and the sustainable inheritance of their skills. After the ceremony, this giant tofu was distributed to the community, symbolizing peace and blessings, which marked the beginning of the Daxi Dried Tofu Festival.

Event Highlights and Market Information

• Main Activities: Includes tofu cooking experiences, a grand Daxi Dried Tofu Banquet, and the "Tofu Style Market," which brings together local small farmers and cultural and creative artisans.
• Event Dates: November 15 (Sat) to November 16 (Sun), 2025
• Event Time: 10:30 – 17:30 daily
• Event Venue: Zhongzheng Park, Daxi District, Taoyuan City

For more details, please visit the official event website.

Industry & Technology Q&A

Q: How do the soy products at the Daxi Dried Tofu Festival balance traditional flavor with modern food safety?

A: Many local businesses participating in the festival use automated soy food equipment designed and manufactured by professional suppliers like Ta Ti Hsing. This equipment precisely controls key processes such as grinding, cooking, and forming to ensure stable and consistent product quality. The entire machine is made of food-grade stainless steel and complies with hygiene standards, perfectly combining traditional craftsmanship with modern food safety requirements.

Q: What role does Ta Ti Hsing play in promoting the local tofu culture?

A: As a veteran tofu machinery specialist in Taiwan, Ta Ti Hsing not only provides high-efficiency production equipment but has also long supported the promotion of local tofu culture. Through technological upgrades, we help businesses overcome production bottlenecks and stabilize product quality, allowing the traditional delicacy of Daxi dried tofu to be passed down in a safer and more scalable manner, which aligns perfectly with the spirit of the Daxi Dried Tofu Festival.